Catering Bye Design

Catering Bye Design is the exclusive catering for Bye the Willow. We are excited to have Chef Adam as the new owner of Bye the Willow. 
He has also added an appetizer menu for the wine bar! Stop in and try out some of his delicious creations.
715.790.7530 /
Services Offered​


On and Off Site Catering 

We offer catering services for all events that take place at Bye the Willow and will also do offsite catering throughout the Chippewa Valley, if available. ​


Cheese/ Fruit Tray Workshop

 Learn to build a beautifully delicious cheese tray. Chef Adam will help you unleash your inner food artisan. Experience a hands on lesson demonstrating arrangements of space, shape, and color. You will return home with your very own masterpiece and the knowledge to create it all again. Contact us to learn more about what these classes entail.

Grazing Platters

Call ahead to place an order for a unique artistic tray.


Boxed Meals

We can create a personalized box meal for you business, party, luncheon, wedding, or any other event that your looking to have a Covid safe meal option.


About Chef Adam

Chef Adam is a self-described "student of food" who draws from more than 27 years of diverse culinary experience in preparing delicious and healthful meals. 

Adam can tailor meals to a client's specific tastes and dietary needs. Among the food genres with which he is familiar are Midwestern, Southern, Scandinavian, French, Italian and Asian, though he always loves to expand his horizons and experiment. some of his recent efforts have involved a focus on local Wisconsin ingredients, smoking meat, gourmet plating, molecular gastronomy and campfire cooking. Adam can prepare meals for those with dairy-free, gluten-free, low-calorie, low-carb and low-fat preferences, as well as those following paleo diets and the Daniel Plan. He has held the Food Safety Certification since 1995.

" I am excited to make food for you. I pride myself on making a memorable food display every time. I like to use local indigenous ingredients whenever possible," Adam stated.